Had a quart of fresh juice (beetroot, celery, apples, oranges) in the sunshine this morning. I wish it could be like this every day!
- 6 days ago
It’s here! I ordered this from vegan-veins and it’s perfect! $1 off every purchase goes to animal charities. Please support Emily in her fight against animal cruelty and get one if you can. I promise you won’t regret it! Worth every penny. I’m a happy vegan :)
Hi beautiful people! I bought popsicle moulds from Daiso some time ago, and today I blended up a smoothie to make popsicles :)
It was so good, I had to stop myself from eating it up before it gets a chance to be turned into popsicles, haha. The colour is not the best, it turned out brownish. Tastes amazing though! I’ll post a picture when it’s ready.
- About 3 medium mangoes (I used frozen lily mangoes, really ripe ones)
- 5 small strawberries
- 2 small cubes of frozen chopped spinach
*I managed to make about 4 popsicles with these ingredients, with a tiny bit left over.
*Make sure the mangoes and strawberries are really ripe. We don’t want sour popsicles, do we? :( However, you can use slightly tart strawberries if you want a more tangy popsicle.
Try it and let me know how it went :)
- 1 week ago
Blended frozen mangoes. One ingredient goodness!
On a separate note, I made a pretty vile tasting smoothie for lunch and now I’m apprehensive about being too adventurous, haha. It was coconut water with mangoes, frozen strawberries, frozen spinach and hemp seeds. Maybe I put in a tad bit too much spinach, and too little mangoes. Oh well. Drank it up anyways :)
- 1 week ago
- 2 weeks ago